Chicken doner being carved fresh off the spit
Photo coming soonChicken Donner
£5.57Halal chicken, char-grilled on the vertical spit and carved fresh to order.
Edinburgh's late-night Kurdish kebab house — halal kurdish & middle eastern kebabs, plus burgers, wraps, pizza and comfort food.
Open now · until 2am
Chicken doner glistening on the vertical spit, steam rising, shot at night
Photo coming soonThe menu
Vertical spit of halal doner meat being carved
Photo coming soonHalal doner, shish and shawarma, carved fresh off the spit.
View dishesYum Yum Special Grill platter with a mix of chargrilled meats
Photo coming soonThe Yum Yum Special Grill and our loaded Munchy Box, built to share.
View dishesShawarma wrap being rolled at the counter
Photo coming soonShawarma, halloumi and house-made falafel, wrapped warm.
View dishesHalal beef burger stacked with melted cheese
Photo coming soonHalal beef and chicken burgers, chargrilled to order.
View dishesFresh 9-inch pizza with melted cheese, straight from the oven
Photo coming soonFresh 9" bases, baked to order — classic or fully loaded.
View dishesBasket of fresh-cut chips with melted cheese
Photo coming soonChips, pakora, falafel and hummus — plenty for the table.
View dishesCustomer favourites
Four dishes that keep George IV Bridge coming back — honestly, just really good kebab shop food.
Chicken doner being carved fresh off the spit
Photo coming soonHalal chicken, char-grilled on the vertical spit and carved fresh to order.
Yum Yum Special Grill — a mix of chargrilled halal meats
Photo coming soonOur biggest platter — a mix of chargrilled halal meats served with rice or chips and salad.
Chicken shawarma wrap sliced in half showing the filling
Photo coming soonChargrilled chicken shawarma, salad and sauce in a warm wrap.
Falafel & hummus wrap, a veg-forward favourite
Photo coming soonHerby house-made falafel, hummus and salad in a warm wrap.
Why Yum Yum
Doner comes straight off the spit, not out of a warmer.
Built for the walk home, not a delicate starter.
Every meat dish on the menu is halal, always.
Food till 1–3am most nights, for the whole city.
Kurdish cooking, a bridge with three centuries of history under it, and a kitchen that doesn't close when the rest of the Old Town does — there's more to why Yum Yum tastes and runs the way it does.
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| Sunday Today | 12pm–2am |
|---|---|
| Monday Today | 12pm–2am |
| Tuesday Today | 12pm–1am |
| Wednesday Today | 12pm–2am |
| Thursday Today | 12pm–2am |
| Friday Today | 12pm–3am |
| Saturday Today | 12pm–3am |